Nutrition Databases :: Articles and Reports
Best Sources for Nutrition:
- MEDLINE Complete This link opens in a new windowProvides citations and some full text for Medicine and all Allied Health professions
- Nutrition Care Manual This link opens in a new windowContains research and evidence based nutrition care information for diseases and conditions
- PubMed This link opens in a new windowPubMed comprises more than 22 million citations for biomedical literature from MEDLINE, life science journals, and online books.
Other Sources Related to Nutrition:
- CINAHL Complete This link opens in a new windowThe most comprehensive source of full text for nursing & allied health journals.
- Health Source: Consumer Edition This link opens in a new windowIncludes full-text articles from hundreds of popular journals, pamphlets and Merriam-Webster's Medical Dictionary.
- PsycINFO This link opens in a new windowIndex for Psychology and related subjects. Includes fulltext access to some articles.
- ScienceDirect This link opens in a new window Request any items not available online via Interlibrary Loan. For unavailable articles, click on "Get Access" and then "MU Availability" and then "Interlibrary Loan".
Nutrition Ebooks
- Nutrition Care Manual This link opens in a new windowContains research and evidence based nutrition care information for diseases and conditions.
Federal Government Resources
- Diseases and Conditions/CDCAuthoritative information on diseases
- Food and Drug AdministrationInformation on safety, efficacy, and security of human and veterinary drugs, biological products, medical devices, our nation’s food supply, cosmetics, and products that emit radiation.
- Food and Nutrition Information Center/Dept of AgriculturePractical resources for nutrition and health professionals, educators, government personnel and consumers.
- FoodSafety.GovPortal for government food safety-related information
- National Institutes of HealthLinks to all of the web sites of the 27 institutes and centers of the NIH
- Nutriton.GovGuide offering access to all Federal government web sites with reliable and accurate information on nutrition and dietary guidance
Commonwealth of Pennsylvania Resources
Subject Librarian
Sheila Kasperek
She/Her
Contact:
570-662-4675
skaspere@mansfield.edu
223 North Hall Library
Mansfield University
Mansfield, PA 16933
Librarian to: Art, Business, CJA, Computer Science, Geosciences, Health Sciences, Mathematics, Psychology, Social Work, Women's Studies
skaspere@mansfield.edu
223 North Hall Library
Mansfield University
Mansfield, PA 16933
Librarian to: Art, Business, CJA, Computer Science, Geosciences, Health Sciences, Mathematics, Psychology, Social Work, Women's Studies